World‑class wine, award‑winning cuisine, and sublime live music converge for a soul-stirring symphony of taste and sound set against a breathtaking tapestry of Mount View's rolling vineyards. 

Be carried away as you dine, elevated by the soaring harmonies of a hand‑picked string quartet personally curated by Alexandra Osborne, Concertmaster of the Sydney Symphony Orchestra. Their performance will weave a spellbinding soundtrack to an afternoon steeped in elegance and indulgence. Yield to an artisanal menu crafted by Frank Fawkner, owner and Head Chef at the acclaimed EXP. Restaurant, celebrated for authentic creativity, innovation, and deep connection to local produce. Each course will be perfectly paired with Mount View Estate’s finest vintages, showcasing the depth and character of the terroir. 

Seats are strictly limited. Reserve your place now and be part of an extraordinary day where every note, every sip, and every bite tells a story.

Proudly brought to you by Mount View Estate.

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