Heathcote
A RUSH OF NEW DISCOVERIES
The Heathcote wine region is renowned for its exceptional wines amid tranquil countryside. Founded in the era of gold, today this is red wine country.
The heritage streets of Heathcote reflect the town’s gold rush past, but these days it’s the wineries of the area that get the glory. They’ve helped grow a dynamic region loved for its scenic parklands, waterways and annual food and wine festival.
Famous for their world-class Shiraz, growers and winemakers are also experimenting with alternative varieties and innovative techniques. Unbound by tradition, Heathcote’s future is bright.
Read on for more about Heathcote.
36° 80’S
latitude
144° 70’E
longitude
1,836HA
total vineyard area
Climate and Altitude
Heathcote is a hilly region with a temperate climate dominated by a mountain range, which tunnels cooling winds during the warmer months.
279MM
growing season rainfall
21.7C
mean temperature
112-599M
altitude
The Environment
The Heathcote wine region is nestled between mountain ranges in the heart of Central Victoria. It’s less than two hours’ drive north of Melbourne.
Climate
Heathcote’s weather is temperate, with cool winters and very warm summers tempered by mountain breezes.
Soil
The striking red soils of Heathcote are ancient and complex, prized by growers for their ability to retain water.
Top Varieties Grown
SHIRAZ
Heathcote’s climate and soils produce unique, world-class Shiraz known for its inky colour and deep, rich flavours. These wines can be aged for many years.
CABERNET SAUVIGNON
Equally as age-worthy, Cabernet Sauvignon from the Heathcote wine region is a rich, full-flavoured wine with flavours of blackberry and sometimes eucalyptus.
