Vintage
2023
ABV
13%
Wine Type
White
Wine Style
Still
Wine Description
Sauvignon Blanc and Semillon are all harvested separately according to their flavours and natural acidity balances. The fruit is cold pressed, the juice settled and then fermented using a variety of techniques. A portion is fermented in stainless steel at low temperatures to preserve freshness, while around 20% of the cuvée is fermented in French oak barriques to provide textural and complexing elements. Aromas of stone fruits, jasmine, lychee and mango, hints of cashews and lime zest. A softly textured entry is given vitality by bracing natural acidity, steeped in flavours of red currants, white pear and citrus blossom. A fine finish, persistent and powerful, draped in nectarines and subtle brioche tones.