Hayes Family Wines
Barossa Valley , South Australia
Brands
Hayes Family Wines
Winery Overview
Hayes Family Wines is a small-scale, family owned and run wine producer located in Stone Well in the heart of the Barossa Valley. Our multi generation
vineyards have an enviable track record of producing some of the region’s finest wines. Our Estate Vineyards and Winery are Certified Organic and
Certified Sustainable. We are a 5 Red Star Winery with James Halliday's Wine Companion and a Top Winery with the Real Review - ratings which we have retained since inception. We have an uncompromising focus on producing the best wines possible; wines that display fruit purity; balance and a depth of flavour that comes with old vines and ideally situated vineyards.
Seeking Distribution in
Hong Kong, Japan, Malaysia, Singapore, South Korea, USA, China
Chief Winemaker/s
Andrew Seppelt (Winemaker), Amanda Mader (Viticulturist)
Winemaker Bio
Andrew has been making globally recognised wines since 1995. He has an impressive 27 vintages under his belt, with 18 of these in senior winemaking roles.
He has played a major role in developing a number of successful businesses from infancy; most notably as General Manager and Winemaker for Torbreck Vineyards, and Founding Partner and Senior Winemaker for Murray Street Vineyards, both located in the renowned north west region of Barossa Valley.
Andrew joined forces with Brett Hayes to develop a portfolio of exceptional, small-batch wines from the Barossa Valley, Eden Valley, Adelaide Hills under the Hayes Family Wines label.