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Bird in Hand

Adelaide Hills

Sustainable Winegrowing Australia Member

Founded in 1997 by Andrew and Susie Nugent. Originally a dairy farm in Woodside in the then emerging Adelaide Hills wine region of South Australia. Bird in Hand is a family-owned winery that champions social inclusion and advocacy through artisan wine. We believe in the aspirational side of winemaking – the ability to be boundlessly creative while relentlessly pursuing excellence. Our commitment to embody environmental practices and sustainability never ceases. Proudly on Peramangk, Paredarerme & Ngarrindjeri Land.

Japan, New Zealand, Sweden, Switzerland, UK, Other

Canada, Denmark, Germany, India, Netherlands

Sarah Burvill, Dylan Lee, Kym Milne MW