Chaffey Bros. Wine Co.

Chaffey Bros. Wine Co. is new wave Barossa. Soil up. Aromatic. Textural. Unadulterated. Our grapes are the heroes: we labour to preserve the purity of the pristine fruit from cherished old vine vineyards. No shortcuts: we choose to take the time to use traditional cold-settling methods instead of fining agents or harsh filtration.

Canada, Fiji, Japan, New Zealand, Singapore, South Korea, UK

Austria, Belgium, Cambodia, Canada, Czech Republic, Denmark, Estonia, Fiji, Finland, France, Germany, Greece, Hong Kong, Iceland, India, Indonesia, Ireland, Israel, Italy, Latvia, Lithuania, Luxembourg, Macao, Malaysia, Malta, Mexico, Myanmar, Netherlands, New Caledonia, Norway, Philippines, Poland, Russia, Seychelles, Sri Lanka, Sweden, Switzerland, Taiwan, Thailand, Turkey, UAE, USA, Vietnam

Daniel Chaffey Hartwig + Theo Engela + Huon Fechner

Born in the Barossa's Eden Valley of German heritage, Daniel Chaffey Hartwig felt a natural pull to winemaking. As a child, the Barossa’s back blocks were his adventure playground. School holidays were spent picking grapes before working the tasting bench at Penfolds, folllowed by a career as a wine broker and creative consultant. Chaffey Bros represents the fruition of a long dream to ply his family's trade in his beloved Barossa. Brother in-law, Theo Engela, fled a career as a government economist to join Chaffey Bros to work on "the business-side-of-things" but falling into the winemaking vats, so to speak, before too long. Theo loves the opportunity wine gives to pull multiple passions into one creative endeavour.