HentyFarm Wines
Henty
Winery Overview
The story of HentyFarm Wines begins in Victoria’s far southwest, in Henty. This relatively unknown region has been a well-kept secret for all but a few insiders for many years, but these days the word is out that it’s a hot-spot for cool-climate wine production.
HentyFarm is about artistic expression at its most elemental. It starts in the vineyard, where the relationship with the growers is based on respect as custodians of the land. It then continues with combinations of older French oak, low intervention winemaking, native and introduced yeasts and naturally driven ferments culminating in wines of finesse and elegance. The approach is rustic
and minimal, showing that the farming involved in winemaking is the most crucial component.
HentyFarm prides itself on small, handcrafted production that allows the wines to demonstrate the purity of the region and intend to continue this way into the future. The wines are not rushed to market, as their European styles require time in bottle to soften into their true natures due to the extreme cool-climate and limestone soils in which they are grown.
The HentyFarm story involves passion, creativity, and the pleasure of sharing a dream.
Seeking Distribution in
Austria, Belgium, Canada, Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Netherlands, New Zealand, Norway, Poland, Sweden, Switzerland, UK, USA
Chief Winemaker/s
Jono Mogg, Adam Wadewitz, Ray Nadeson
