Wild Duck Creek Estate
Heathcote , Victoria
Winery Overview
Established in 1974, Wild Duck Creek Estate is a family owned and operated winery. The winery is situated 7 kilometres south-west of the Heathcote township, in the Heathcote wine region. Two generations of vignerons, David and Liam Anderson, are intimately involved in the winery's operations, with Liam now taking over as Head Winemaker and General Manager.
Our first vineyard was planted in 1974, and completed in 1981. Over the last 35 years we have planted vineyards across the region, with full bodied cellar-worthy Shiraz and Cabernet Sauvignon our primary style. The other varieties we work with are Malbec, Grenache, Mataro, Marsanne, Roussanne, Viognier, Grenache Blanc and Riesling.
Seeking Distribution in
Canada, Indonesia, Japan, Singapore, South Korea, Sweden, Thailand
Winemaker Bio
Liam Anderson begun his career in wine at an early age growing up working in the family vineyards. He has been working full time in the family business since 1998, firstly managing all of the vineyards, before gaining a university degree in Oenology from Charles Sturt University in 2007.
In 2007 Liam joined David as winemaker and in 2010 officially took over all viticultural and winemaking responsibilities. Liam is now the Managing Director and head of winemaking and viticulture.
