Vintage
2016
ABV
14%
Wine Type
Red Blend
Wine Style
Still
Wine Description
The Caley is the pinnacle of a long winemaking journey of excellence, that
rightfully honours one of Yalumba’s most adventurous sons. A blend of
Coonawarra Cabernet Sauvignon and Barossa Shiraz, The Caley is a classic
marriage of two noble varieties and two great Australian wine regions.
Accolades
Halliday Wine Companion 2021 99 points, The Real Review 2021 96 points, Oz Wine Review 2021 96 points
Winemaker's Bio
Kevin Glastonbury or ‘KG’ to us, knows the Barossa like the back of his hand. A hands-on, get dirty approach has been his key to success as a winemaker.
His knowledge of the Barossa helps him understand the environment and innovate as Senior Red Winemaker for Yalumba. KG also looks after the sourcing and purchasing of oak for the crafting of barrels — a proud tradition at our on-site cooperage.
KG’s blend of passion and expertise has been recognised with numerous accolades, such as becoming a Len Evan tutorial scholar, respected wine judge, and Winestate ‘Winemaker of the Year’.
