Vintage
2016
ABV
15%
Wine Type
Red
Wine Style
Still
Wine Description
Fruit for our 2016 Reserve Shiraz was selected from quality low yielding Barossa Valley vineyards, fermented on skins for 11 days and then matured in a combination of new and aged American oak hogsheads for 3 years to add additional complexity and finesse.
Aromas of dark plum and chocolate combine perfectly with flavours of blackberry and liquorice to produce a balanced full bodied wine with structure and length.
Accolades
5 STARS, ‘Eligible for Wine of the Year Taste Off’ - 2019 Winestate Magazine Mainfreight Shiraz Show
94pts; GOLD - Wine Showcase Magazine
BRONZE - 2021 Winewise Small Vigneron Awards
93pts - Bob Campbell MW, The Real Review
92pts - Huon Hooke, The Real Review
SILVER - 2020 Royal Adelaide Wine Show
