Vintage
2020
ABV
14%
Wine Type
Red
Wine Style
Still
Wine Description
Full-bodied yet refined, the generous palate offers a core of inky berry fruits;
cassis and blood plums. Dense yet supple, the fleshy fruit characteristics are
layered with dark chocolate and ripe tannins which culminate through to a
persistent Cabernet finish.
Accolades
BRONZE: Royal Queensland Wine Show, 2023
95 Points | Jane Faulkner | 2024 Halliday Wine Companion
92 Points | Ray Jordan | rayjordanwine.com.au
90 Points | Erin Larkin | Wine Advocate
Winemaker's Bio
Originally from Northland in New Zealand, Glenn Goodall first visited Australia on a surfing holiday in 1989. It was during this trip that he began his wine career, working in the vineyard at Cassegrain Wines in Port Macquarie, New South Wales.
A vintage at Domaine La Grave in Bordeaux the following year (1990) cemented Glenn’s passion for wine and he was encouraged to take up studies at a tertiary level. Over 9 years at Cassegrain, Glenn worked his way from the vineyards to the cellar before eventually earning the position of Winemaker. During this time, Glenn completed his Bachelor of Agricultural Science, Oenology at the University of Adelaide (Roseworthy) and gained valuable experience overseas including vintages in South Africa (1992, 1998) at Glen Carlou Vineyards, in New Zealand (1996) at Esk Valley in Hawkes Bay, and at Mac Rostie Wines in California, USA (1997).
When Glenn returned to Australia to settle in Margaret River, he worked in the vineyard at Ashbrook Estate before assisting in establishing Margaret River’s first contract winemaking facility at Harmans Ridge. Glenn eventually found his niche as a winemaker at Xanadu Wines, joining the team in 1999. Several months after the Rathbone family purchased the winery, Glenn took on the role of Senior Winemaker and has been at the helm since the 2006 vintage.
Glenn has an intuitive approach to winemaking, with a deep respect for the vineyard where he believes true quality begins. He recognises that it takes more than one person to make the wines and is proud to lead a great team who share his focus in both the vineyard and the winery.
